Looking for a soup recipe that’s quick and easy? A hearty soup is perfect for busy days. Use lean ground beef, onion soup mix, and frozen veggies for a simple recipe. It makes 6 servings, great for family dinners or parties.
This soup is ideal for weeknights, ready in just 20 minutes. It cooks for 1 hour and 20 minutes, but you can do other things while it cooks. Each serving has 318 calories, 20 grams of protein, and 24 grams of carbs.
Key Takeaways
- You can make a quick and easy busy day soup using simple ingredients.
- The soup recipe serves 6 people, making it perfect for family dinners or gatherings.
- The preparation time for the soup is 20 minutes, and the cook time is 1 hour and 20 minutes.
- The soup has 318 calories per serving, with 20 grams of protein and 24 grams of carbohydrates.
- You can store leftover soup in the refrigerator for 3-4 days or freeze it for up to 6 months.
- The soup is a great source of essential nutrients like fiber, calcium, and iron.
Table of contents
Understanding Busy Day Soup: A Time-Saving Meal Solution
Busy day soup is a versatile recipe that can be made with many ingredients. You can use ground beef, vegetables, and pasta. It’s great because you can change it up with different vegetables.
This soup is perfect for those with no time to cook. It’s faster than other soups, taking only 30 minutes to make. You only need 7 ingredients for it.
Origins of Busy Day Soup
Busy day soup is loved for its ease and flexibility. You can add your favorite vegetables to it. It’s also packed with nutrients, including 70% of your daily vitamin A.
Why It’s Perfect for Hectic Schedules
This soup is not only quick but also affordable. Many people choose it because it’s budget-friendly. Making a big batch can save you 3 hours a week on cooking.
You can also add different proteins like beans or chicken. This boosts the protein in your meal by 25%.
Basic Cooking Time and Effort Required
To make this soup, you’ll need a few basic tools. You’ll need a pot, a cutting board, a knife, and measuring cups. You’ll also need a slow cooker or pressure cooker.
The ingredients are simple: 1 lb of lean ground beef, dry onion soup mix, beef broth, canned tomatoes, frozen vegetables, and macaroni. With these, you can whip up a tasty meal fast.
Busy day soup offers many benefits. It’s easy to make, can be customized, and is healthy and affordable. It’s a great choice for anyone looking for a quick, flexible meal.
Essential Ingredients for Your Busy Day Soup Recipe
When making a quick and easy busy day soup, what ingredients are commonly used in busy day soup is key. You’ll need protein sources, vegetables, and broth. Ingredients like ground beef, onion soup mix, frozen vegetables, and pasta are great. They’re easy to find and offer a good mix of nutrients.
To make a quick and easy soup, use high-quality ingredients that cook fast. Beef mince, beef bacon bits, chicken, tofu, and broth are common. Also, carrots, celery, onions, garlic, spinach, and tomatoes add vitamins and minerals.
Having canned tomatoes, tomato paste, and spices ready can speed up cooking. These ingredients help make a nourishing and tasty soup. Busy day soup is perfect for warming up or a quick meal on a busy evening.
Some important ingredients for busy day soup include:
- Protein sources like ground beef, chicken, or tofu
- Vegetables like carrots, celery, onions, and tomatoes
- Broth or stock for moisture and flavor
- Pasta or other starches for texture and substance
By mixing these ingredients, you can make a quick, easy, and nutritious soup.
Kitchen Equipment and Tools You’ll Need
To make a tasty busy day soup, you’ll need some basic kitchen tools. You probably already have most of them. If you’re wondering can I customize a busy day soup recipe with different vegetables?, the answer is yes. Having the right tools makes it easier.
A large pot, utensils, and a stove are must-haves. You can also use a slow cooker or a multi-cooker to save time. These tools are perfect for busy days when you’re short on time.
Optional tools like an electric pressure cooker or a slow cooker can be very helpful. They can cut down cooking time significantly. If you’re planning to make busy day soup suitable for meal prepping, consider getting a slow cooker or a multi-cooker.
You’ll also need storage containers for leftovers. Choose between glass or plastic, based on your preference. Ensure they are airtight to keep your soup fresh for up to 3 days in the fridge or up to 3 months in the freezer.
Basic Cooking Equipment
- Large pot
- Utensils (spoon, ladle, etc.)
- Stove
Optional Time-Saving Tools
- Electric pressure cooker
- Slow cooker
- Multi-cooker
Step-by-Step Busy Day Soup Instructions
To make a quick and easy busy day soup, start by browning ground beef in a pan. This step adds flavor to the soup. Use lean ground beef to cut down on fat and grease.
After browning the ground beef, add onion soup mix and frozen vegetables to the pan. The onion soup mix boosts the flavor, while the frozen vegetables add nutrients and texture.
Next, add the remaining ingredients. These include crushed tomatoes, beef broth, Italian seasoning, garlic powder, onion powder, paprika, and salt. You can also add small shaped pasta, like macaroni, to thicken the soup and make it more filling.
To enhance flavor, use Italian seasoned diced tomatoes and garnish with parsley.
Here’s a list of ingredients you’ll need to make the busy day soup:
- 2 tablespoons of olive oil
- 1 pound of ground beef
- 1 tablespoon of Italian seasoning
- 1/2 teaspoon each of garlic powder and onion powder
- 1 teaspoon of paprika
- Salt to taste
- 1 cup of small shaped pasta
- Parsley for garnish
Busy day soups often include ground beef, onion soup mix, frozen vegetables, and pasta. You can also add your favorite ingredients, like spinach, zucchini, or green beans.
To cook the soup, use a slow cooker or a pot on the stovetop. For a slow cooker, cook on LOW for 5-6 hours or on HIGH for 4 hours. On the stovetop, cook over medium heat until the pasta is tender. Serve hot, garnished with parsley and a side of crusty bread.
Customizing Your Soup with Different Proteins
Customizing your busy day soup recipe is easy. You can try different proteins to find what you like best. Can I customize a busy day soup recipe with different vegetables? Yes, you can. Adding or swapping vegetables changes the taste. Also, are there any slow cooker versions of busy day soup? Yes, many recipes work well in slow cookers, making meal prep simple.
Popular proteins for busy day soup include ground turkey, chicken, or tofu. You can cook them in many ways, like sautéing or boiling. Adding beans, lentils, or quinoa boosts the soup’s protein. For instance, the Smoky Black Bean and Quinoa Soup has over 23 grams of protein per serving, thanks to rotisserie chicken.
Here are some high-protein soup options:
- Chicken Pozole Verde stew: over 30 grams of protein per serving
- Guinness Beef Stew: over 40 grams of protein per serving
- Creamy Fish and Clam Chowder: features canned clams as a two-for-one ingredient
Think about cooking times and methods when customizing your soup. Chicken and turkey cook fast, while beans and lentils take longer. Using a slow cooker is a great option for busy days.
Protein Option | Cooking Time | Protein Content |
---|---|---|
Chicken | 30-40 minutes | 30-40 grams per serving |
Turkey | 30-40 minutes | 30-40 grams per serving |
Tofu | 20-30 minutes | 20-30 grams per serving |
By trying different proteins and cooking methods, you can make a delicious soup that fits your taste and diet.
Vegetable Variations and Add-ins
Vegetables are key in busy day soup. You can change up a busy day soup recipe with different veggies. Try adding frozen mixed veggies, diced tomatoes, and chopped onions. They add flavor and nutrients.
Using various veggies can make the soup better in taste and nutrition. For instance, add carrots, potatoes, or green beans for more fiber and vitamins. Pick veggies that go well with the soup and cook them until soft.
Here are some tips for adding veggies to your busy day soup:
- Use fresh or frozen veggies, based on what’s easy to get.
- Chop or dice veggies into small pieces for even cooking.
- Put veggies in the soup at the right time to avoid overcooking.
In short, adding different veggies to a busy day soup is a smart move. It makes the soup more varied and nutritious. By picking the right veggies and cooking them right, you’ll get a tasty and fulfilling soup.
Vegetable | Prep Time | Cook Time |
---|---|---|
Frozen Mixed Vegetables | 0 minutes | 10-15 minutes |
Diced Tomatoes | 5 minutes | 10-15 minutes |
Chopped Onions | 5 minutes | 5-10 minutes |
Storage Tips and Meal Prep Strategies
Busy day soup is perfect for meal prep. You can store it in the fridge for up to 5 days or freeze it for 6 months. This way, you can enjoy it all week without cooking every day.
Using a slow cooker is a great idea. There are many slow cooker versions of busy day soup to try. They let you cook while you’re busy, so you’ll have a ready meal when you get home.
Refrigeration Guidelines
First, cool your soup to room temperature. Then, put it in an airtight container and refrigerate it within two hours. You can reheat it in the microwave or on the stovetop.
Freezing Methods
To freeze your soup, put it in an airtight container or freezer bag. Label it with the date and contents. Store it in the freezer for up to 6 months. Thaw it overnight in the fridge and reheat the next day.
Reheating Instructions
To reheat, use the microwave or stovetop. In the microwave, heat for 30-60 seconds. On the stovetop, heat over low-medium, stirring often, until hot.
Follow these tips for meal prep and enjoy your soup all week. It’s perfect for a quick lunch or a cozy dinner.
Troubleshooting Common Soup Issues
When making a quick and easy busy day soup, you might face some common problems. These can change how your soup tastes and feels. Using bad ingredients or cooking things too long can mess up your soup.
Some common issues with busy day soup include:
- Overcooking the pasta or vegetables, which can make them mushy and unappetizing
- Using low-quality ingredients, which can affect the flavor and nutritional value of the soup
- Not seasoning the soup correctly, which can result in a bland taste
To fix these problems, try a few things. Use high-quality ingredients, stick to a good recipe, and season it right. These steps help make a tasty and satisfying soup for a quick meal. For a simple soup, use common ingredients like veggies, beans, and lean proteins.
By following these tips and picking the right ingredients, you can make a delicious and healthy soup. Always choose fresh and good-quality ingredients for the best taste and texture.
Conclusion: Making Busy Day Soup Your Go-To Meal
Busy day soup is a great choice for a quick and easy meal. It’s made with simple ingredients and is comforting. It also saves you time on busy weekdays.
This soup is easy to make and can be customized to your liking. You can choose between chicken or vegetarian options. Plus, you can freeze it for later, so you always have a meal ready.
Make busy day soup your go-to for quick dinners. It’s not only fast but also delicious and healthy. Adding it to your meal plan brings convenience and comfort to your life.
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